Kravionex Machinery LLP engineers high-yield batch fryers, continuous frying systems, potato chips lines, and automated snack processing solutions. We empower commercial snack manufacturers across India to establish, expand, and modernize production facilities with hygienic, energy-efficient engineering.
Food-grade sanitary construction & GMP-aligned design
Fuel cost reduction with automated biomass pellet heat exchangers
Complete lines from raw preparation to de-oiling & seasoning
Explore our complete range of commercial food-processing and snack-making machinery. Every unit is manufactured in Maharashtra with sanitary food-contact stainless steel, high-velocity oil circulation, and precision thermal controls.
From raw material preparation and extrusion to continuous frying, centrifugal de-oiling, cooling, and automated seasoning — Kravionex delivers complete, synchronized production lines built to your factory floor layout.
Continuous high-volume processing arrangement engineered for traditional Indian namkeen manufacturers.
Nylon Sev, Bikaneri Bhujia, Boondi, Ratlami Sev, Papdi Gathiya
Pellet / Gas / Diesel / Wooden Boiler
Centralized PLC Touchscreen with variable frequency drives (VFD)
Full mechanical installation and trial batches by Kravionex engineers
Rated for 50 kg/hr & 100 kg/hr finished output. Engineered for emerging snack brands and commercial expansions.
Based in the manufacturing hub of Maharashtra, Kravionex Machinery LLP was established with a focused mission: to provide Indian and international snack producers with world-class, precision-engineered food-processing equipment that matches global sanitary standards while offering superior thermal economy.
Whether you are an established namkeen house upgrading from manual wood or diesel kadhais to automated continuous lines, or an ambitious food enterprise setting up a modern potato chips plant, our engineering team assists you at every stage — from CAD plant drawings and thermal calculations to machinery erection, FAT trials, and lifetime spare support.
Low delta-T heat exchangers prevent thermal shock, hotspots, and oil scorching, preserving the natural color and taste of fried snacks.
Built exclusively with certified AISI 304 / 316 food-grade stainless steel with smooth, crevice-free TIG argon welds and Clean-In-Place (CIP) accessibility.
Low system oil volumes combined with high turnover rates significantly retard Free Fatty Acid (FFA) buildup, reducing oil wastage by up to 30%.
Factory-trained technicians ensure rapid on-site commissioning, operator training, and 24/7 technical hotline support from our Maharashtra facility.
Our Maharashtra manufacturing facility combines CAD 3D modeling, precision laser cutting, food-grade sanitary fabrication, and rigorous thermal testing to deliver machinery that operates dependably under harsh industrial conditions.
Every machine and complete turnkey plant layout is modeled in 3D CAD to verify operator ergonomics, piping hydraulics, thermal expansion allowances, and factory floor clearances.
Heavy-gauge stainless steel sheets are cut with CNC fiber laser cutters and precision press brakes, ensuring tight joint fitments, uniform gaps, and robust structural longevity.
All food-contact seams undergo purged TIG argon welding followed by sanitary grinding and pickling/passivation to eliminate bacterial harborage crevices.
Prior to plant dispatch, every system undergoes extensive Factory Acceptance Testing (FAT), including hydrostatic piping tests, pump flow verification, and electrical safety audits.
Our senior food-processing machine specialists in Maharashtra are ready to discuss your target snack product, capacity requirements, utility layout, and fuel economy options.
Every quotation includes equipment sizing calculations, recommended oil turnover velocity, connected power estimates, and preliminary 2D factory floor footprint.
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