Multi Product Continuous Frying System

High-throughput continuous multi-product frying system equipped with external vertical thermal oil heater, continuous fine filter, jacketed cooling tank, and multi-sensor PLC cabinet.

The Kravionex Multi Product Continuous Frying System represents our premier flagship continuous engineering platform. Engineered to run 24 hours a day across high-throughput snack facilities, it pairs a low-oil-volume continuous frying tank with an external vertical thermic fluid heater or boiler system. An integrated rapid-drain dump tank with cooling jackets safeguards cooking oil during planned shift changeovers or emergency stoppages.

🍟 Continuous Potato Chips 🌀 Multi-Grain Extrusions 🟡 Industrial Boondi 🌽 Puffed Pellets 🥜 Fried Pulses & Dal

Engineering Advantages

Key Features

Multi-Product Versatility

Process potato chips, extruded pellets, sev, or pulses on the same continuous line with recipe presets.

Vertical Thermal Heater System

Calculated heat transfer surface eliminates localized overheating and preserves fatty acid limits.

Dual Filtration & Cooling Tank

Full oil inventory can be drained, filtered, and cooled automatically to prevent thermal breakdown.

Industrial Automation

Industrial touchscreen panel with multi-point temperature logging and diagnostic alerts.

Technical Data

Technical Specifications

Material of Construction	AISI 304 / 316 Electro-polished Food Surfaces
Throughput Capacity	300 to 1,200 kg/hr finished snack production
Heating & Fuel Compatibility	Pellet / Gas / Diesel / Wooden Boiler
Oil Turnover Rate	High-velocity low volume design (typically 3 to 5 hours turnover)
Circulation Loop	High-capacity thermal oil circulating pump with standby valve manifold
Exhaust System	Integrated grease mist separator and stack connection
PLC Cabinet	Floor-mounted IP65 stainless steel enclosure with Siemens/Schneider HMI

Multi Product Continuous Frying System

Key Features

Technical Specifications

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